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About This Project

One of only four restaurants in the country to have received the prestigious accolade of three chef hats – the highest restaurant award recognised in New Zealand – Clooney represents the ultimate in sophisticated dining.

Under the guidance of award-winning executive chef Desmond Harris and restaurateur Tony Stewart, Clooney’s menu is constantly evolving, drawing diners back time and time again.

While every plate showcases carefully crafted and balanced flavours, you can’t go past Clooney’s indulgent degustation, which was heralded as the best in the country at the 2014 Metro Magazine Restaurant Awards.